With all the crazy snow this year, I decided we'd try out some snow ice cream. I mean, even Paula Deen
says it is amazing can be done has a recipe for it online. We used about 8 cups of snow, 1/2 cup of sugar, a cup of milk, and 2 teaspoons of vanilla extract. Ethan loved collecting the snow, adding the ingredients, and mixing. Neither of us were real excited with the final product. The taste was there, but the texture, not so much.
As much snow as he was eating outside, I thought this would be a winner, but you can see how impressed he was...even with chocolate syrup. Next time, we'll stick to eating snow and icicles.
Ever have good experience with snow ice cream?
Maybe I should have followed Paula's recipe?